Join Founder and Co-Director Natalie in the kitchen for a Meatless Monday recipe.

Natalie's Potato Hash Bowl:

-Cut the potatoes and veggies

-bake the veggies at 400 for about 15 minutes (or keep raw)

-bake the potatoes (regular and/or sweet) for 25 minutes at 400 degrees

-cook egg over easy

-put spinach in a bowl, cooked potatoes on top

-sprinkle on other veggies

-top with egg, cheese, sauce

To make the recipe vegan, you could skip the egg, and use any vegan sauce.